Menu
Menu21 items
Soups
Everything we serve.
$1.00
Egusi Soup
Rich, hearty soup of ground melon seeds simmered with leafy greens and assorted meats.
$2.00
Ogbono Soup
Smooth, draw-style soup made from ground wild mango seeds with tender meat and fish.
$3.00
Okro Soup
Traditional okra soup cooked with palm oil, peppers, and assorted meats.
$4.00
Oha Soup
Eastern Nigerian delicacy made with fresh oha leaves, cocoyam, and assorted meats.
$5.00
Vegetable Soup
A wholesome blend of leafy greens, palm oil, and well-seasoned meats.
$6.00
Rice, Yam & Plantain
Light, aromatic broth of tender goat meat simmered with traditional West African spices.
$7.00
Jollof Rice & Chicken
Smoky, tomato-based rice simmered to perfection, served with seasoned chicken.
$8.00
Fried Rice / Salad / Plantain & Chicken
A full plate of fried rice, fresh salad, sweet plantain, and tender chicken.
$9.00
Yam / Plantain / Vegetable Sauce
Boiled yam and plantain served with a savory vegetable sauce.
$10.00
Porridge Yam
Soft chunks of yam cooked down in a savory palm-oil tomato sauce with greens and spices.
$11.00
Meats & Specialties
Sweet, golden-fried ripe plantains — a classic side that pairs with any dish.
$12.00
Isi Ewu
Spiced goat head prepared in palm oil with utazi leaves and traditional seasonings.
$13.00
Nkwobi
Tender cow foot in a spicy palm-oil sauce, finished with utazi leaves and onions.
$14.00
Beef Stew
Rich tomato-pepper stew slow-cooked with tender chunks of beef.
$15.00
Moi Moi
Steamed bean pudding made from blended peeled beans, peppers, and spices — soft and savory.
$16.00
Sides & Snacks
Crispy bean cakes served with smooth, warm pap — a beloved traditional breakfast.
$17.00
Puff Puff
Soft, golden fried dough balls — lightly sweet and perfect for snacking.
$18.00
Chin Chin
Crunchy, lightly sweet fried pastry bites — a classic Nigerian snack.
$19.00
Stock Fish
Premium dried stock fish — a flavorful addition to any soup or stew.
$20.00
Cray Fish
Ground dried crayfish — adds rich, smoky depth to soups and sauces.
$21.00