Ba Lee Sandwich Shop

Sm

The marriage we didn't know we needed — sugar cane meets young coconut. Tropical, creamy, dangerously easy to drink.

To Go

Vietnamese-style ham, sliced and layered into the baguette. Cool, savory, perfectly simple — the deli-counter classic that lets every other layer shine.

Lg

Per pack

Tangy cured pork cut into small squares, packaged fresh and topped with whole garlic slices and fresh red chili. Sweet, sour, slightly funky — a snack that punches well above its size. The way to eat: pop a piece with a sliver of garlic and chili together.

Per roll

A mosaic of slow-cooked pork and snout, wood ear mushrooms, and black pepper, set in its own gelatin and pressed into a banana-leaf-wrapped roll. Textured, savory, deeply traditional — slice thin and serve cold.