Menu
Menu46 items
Basket of Fries
choose original, texas ranch, or parmesan truffle (VE)
$6.00
Chocolate Chip Cookies
2 warm chocolate chip cookies
$6.00
Chips and Salsa
$9.00
Bread Pudding
$10.00
Chips and Queso
$11.00
Buffalo Bites
buttermilk fried chicken breast with choice of buffalo sauce, bbq, or lemon pepper - served with ranch
$12.00
Honey Roasted Salmon Wontons
NEW FALL ITEM: honey roasted salmon cream cheese, sweet chili, lime, cilantro
$12.00
Dip Trio
a trio of our queso, fresh guacamole, & house made salsa with warm tortilla chips
$12.00
Cheese
gluten free crust available $4 - add toppings for $2 each
$13.00
Southwest Chicken Eggrolls
crisp wontons stuffed with grilled chicken, peppers, pepperjack cheese, and topped with sweet thai chili.
$13.00
Spinach Artichoke Dip
skillet baked artichoke hearts, spinach, parmesan, and smoked gouda served with tortilla chips (VE)
$14.00
Pimento Cheese Sandwich
$14.00
Adult Chicken Tender
fried chicken tenderloins with choice of fries
$14.00
Buffalo Chicken Dip
smoked chicken baked with buffalo sauce, queso, cheddar, and cream cheese (GF)
$14.00
Firecracker Shrimp
fried shrimp in a vodka sweet thai chili sauce with mango salsa and fresno chili
$14.00
Avocado Hummus
avocado hummus topped with with chili oil drizzle and toasted pepitas- served with pita, watermelon radish, peppers, carrots and celery
$14.00
Pepperoni
classic pepperoni and cheese pizza, asiago, mozzarella, pizza sauce
$15.00
Tuna Tostadas
$15.00
MT's Chicken Sandwich
polenta battered fried chicken breast, lettuce, tomato, pickles and bbq aioli on a brioche bun. comes with side of french fries
$15.00
Chelsea Original
asiago, mozzarella, spicy italian sausage, sweet basil
$15.00
Margherita
oven dried tomatoes, asiago, mozzarella, micro basil
$15.00
Hot Honey & Pepperoni
our newest pizza collab (and most popular) with dallas foodie, @the_real_slim_foodie! pepperoni, jalapeños, and mike's hot honey.
$16.00
The Barnyard
pepperoni, canadian bacon, ricotta, mozzarella, spicy italian sausage
$16.00
Smash Burger Sliders
a shareable version of our akaushi wagyu smash Burger - 3 freshly smashed mini cheeseburgers topped with American cheese, griddled onions, house made 1974 sauce on a toasted brioche bun
$16.00
Sausage & Pepper Penne alla Vodka
sautéed spicy Italian sausage, red & green peppers, onions, in a tomato vodka cream tossed with penne - add chicken ($8), shrimp ($11), or make it vegetarian w/ no sausage
$18.00
Asian Chicken Chop
marinated chicken, napa cabbage slaw, toasted peanuts, fresno chilies, carrots, green onion, and crisp wontons with a spicy peanut dressing (GFO)
$18.00
Appetizer Sampler
firecracker shrimp, southwest chicken eggrolls, and honey roasted salmon wontons
$18.00
Harvest Bowl
kale, roasted sweet potatoes and green beans, chickpeas, brown rice and quinoa, poached pears, pepitas, goat cheese, and dates with a honey mustard vinaigrette. add chicken ($8), add fried egg ($3) or make it vegan - no cheese, sub balsamic vinaigrette (VE)
$18.00
Corner Cobb
lettuce blend, fried lemon pepper bites, bacon, bleu cheese, tomatoes, avocado, hard boiled egg and mango relish- served with choice of ranch, bleu cheese, or balsamic dressing
$18.00
Protein Plate
$18.00
Dallas Country Club
turkey, ham, applewood smoked bacon, american cheese, bibb lettuce heirloom tomato, avocado, and hot honey mayo (GF)
$18.00
Buffalo Chicken Sliders
3 toasted brioche buns, buttermilk marinated and fried chicken breast tossed in franks hot buffalo sauce topped with jalapeno-ranch greens and pepperjack cheese
$18.00
Slider Sampler
when you simply can't decide...have the all- one 44 farms smash slider, one buffalo chicken slider, and one chicken parm slider
$18.00
Dario's Chicken
grilled chicken breast on cauliflower purée with roasted brussels sprouts, and pan jus (GFO)
$18.00
Akaushi Wagyu Smash Burger
freshly smashed (akaushi beef) double cheeseburger topped with American cheese, griddled onions, house made 1974 sauce on a toasted brioche bun - served with fries - this is the burger you've been told to order (GFO)
$18.00
Chicken Parm Sliders
3 toasted brioche buns with tender chicken breast lightly fried in panko crust & topped with tomato sauce and melted asiago- mozzarella cheese
$18.00
Stuffed Bacon Wrapped Jalapeños
jalapeños stuffed with braised short rib, pepper jack, cream cheese, & wrapped in bacon. drizzled with chipotle raspberry jam
$18.00
Chicken Parmesan & Pasta
tender chicken breast lightly fried in panko crust & topped with tomato sauce and melted asiago- mozzarella cheese over angel hair.
$19.00
Crispy Chicken Wrap
A DALLAS FAV: our crispy chicken bites, caesar salad wrapped in a flour tortilla with truffle kettle chips choice of buffalo or classic crispy chicken
$19.00
Braised Short Rib
grass-fed angus, garlic mashed potatoes, carrots, with a bordeaux wine reduction
$24.00
Blue Crab Claws
blue‑crab fingers, garlic butter, fresh herbs, crispy onions, ciabatta bread
$24.00
Lobster Sliders
NEW FALL ITEM: drawn butter, butter poached lobster, brioche, lemon zest, chives, lemon aioli
$24.00
Blackened Redfish
gulf redfish dusted with cajun seasoning and topped with crab and lemon butter- served on quinoa sautéed with carrots, spinach, mushrooms, kale, and gluten free soy sauce (GF)
$24.00
Meyer Lemon Salmon
$24.00
Salmon Kale Caesar
blackened atlantic salmon on a kale and romaine caesar salad with jalapeño-grit croutons and shaved parmesan (GFO)
$24.00
Charcuterie Board
a selection of artisan meats, cheeses and dried fruits
$28.00