Menu
Menu110 items
Hot Green Tea
$2.00
Rice
$2.00
Dr.Pepper
$2.00
Miso Soup
$2.00
coke / Diet Coke
$2.00
Iced Tea
$2.00
Sprite
$2.00
Sushi Rice
$3.00
House Salad
$3.50
Egg Omelette
$3.95
Yuzu Cheesecake
Yuzu flavored Japanese style cheesecake
$4.00
Brown Rice
$4.00
Fiji Water
$4.00
Avocado
$4.45
Ramune
please choose flavor between original or strawberry
$4.50
S.pellagrino
$4.50
Bean Curd
$5.45
Cucumber Roll
$5.50
Avocado Roll
$5.50
Seaweed Salad
$5.95
Broiled soybean with salt
$5.95
Black Sesame Montblanc
Black Sesame flavored Montblanc cake
$6.50
Matcha Montblanc
Greentea flavored Montblanc cake
$6.50
Potato croquettes (2pcs)
$6.95
Wasabi Garlic Edamame
Broiled soy beans with wasabi garlic flavoring
$6.95
Spicy Garlic edamame
broiled soy bean with spicy garlic flavoring
$6.95
French Fries
$6.95
Takoyaki
Fried and battered octopus ball with japanese mayo, eel sauce, and bonito flakes (5pcs)
$6.95
Shrimp
$6.95
Red Clam
$6.95
Flying Fish Roe
$6.95
Mentai Kyuri
Cucumber w/ spiced cod fish roe. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$6.95
Mackerel
$7.45
Octopus
$7.45
Salmon Roe
$7.45
Vegetable Rolls
$7.95
Marinated squid salad
$7.95
Deep fried squid legs
$7.95
Cheese Yaki Onigiri
Grilled rice ball w/ mozarella cheese (2pc)
$7.95
Brussel Sprouts
Brussel sprouts with sweet soy sauce, eel sauce, and bonito flakes
$7.95
Shisito Pepper
Shisito peppers with sweet base ponzu sauce, and bonito flakes
$7.95
Deep fried baby octopus
$7.95
Salmon
$8.45
Basque Cheesecake
Japanese style very soft and creamy type of cheesecake
$8.50
Tako Wasabi
Pickled raw octopus w/ wasabi sauce. (Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.)
$8.95
Shrimp Katsu Handroll
Shrimp tempura, cucumber, with chipotle mayo and eel sauce. (1 piece)
$8.95
Mendaiko Salmon Handroll
Tamago, salmon, with mendaiko mayo and scallions on top(1pc)
$8.95
Unagi Handroll
Eel,cucumber with eel sauce and Ito ketzuri (bonito flakes).(1 piece)
$8.95
Tuna Roll
$8.95
Inari Maki
Pickled daikon, avocado, beancurd, with braised shiitake mushroom, truffle oil and sweet miso sauce.
$8.95
Sea Bass
$8.95
Freshwater eel
$8.95
Squid
$8.95
Salmon Roll
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$8.95
Salmon Belly
$9.45
Torched Salmon
$9.45
Bluefin Tuna akami
$9.45
Spicy Tuna Handroll
Cubed tuna mixed with house spicy sauce, garnished with rice cracker and green onion on top (1pc)
$9.50
Negihama Handroll
Charred green onions, yellowtail, and fried bonito flakes on top (1pc)
$9.95
Red Crab 1pc
$9.95
Red Crab Handroll
red crab with bechamel sauce, and fried shallot (1 piece)
$9.95
Yellowtail
$9.95
Amberjack
$9.95
Japanese Seabream
$9.95
Day Boat Scallops
$10.95
Yellowtail Roll
$10.95
Sweet Shrimp
$10.95
Chicken Nanban
Japanese style fried chicken covered in nanban sauce w/ tartare sauce on top
$10.95
Kara-age
Japanese style fried chicken
$10.95
Hotate Creamy Handroll
Baked scallops with creamy sauce, rolled into temoki style. (1 piece, cut in half)
$11.50
Grilled dumplings (10pcs)
$11.95
Assorted vegetable tempura
$11.95
Shrimp tempura (3pcs)
$11.95
Pork Loin Katsu
Deep fried pork loin cutlet with cabage salad (w/ Japanese goma dressing), tomatoes, and Katsu sauce
$12.95
Medaiko Tamago Yaki
Egg omelette w/ cod fish roe
$12.95
Chicken Katsu
Chicken cutlet with cabbage salad (w/ Japanese goma dressing), tomatoes, and tartare sauce
$12.95
Crunch Tuna Roll
Tuna, avocado, and cucumber roll topped with crunch flakes. Side of eel sauce and white chili aioli
$12.95
Shiitake Salad
Mixed greens with grilled shiitake marinated with soy base dressing, balsamic reduction, truffle oil, nuts & orange supreme
$12.95
Udon Salad
Mixed greens and cooked shrimp on top of udon noodles with Japanese style oriental dressing and sesame oil
$13.95
Spicy tuna Crispy Rice
Deep fried rice topped with spicy marinated grounded tuna, drizzled ell sauce, and micro greens
$13.95
Kaki-Fry
Fried oyster (6pcs) with tartare sauce
$13.95
Chicken Cutlet sandwich
$14.95
Tonkatsu sandwich
$14.95
Salmon Crispy Rice
Deep fried rice topped with chopped salmon, truffle oil, ikura, and micro cilantro
$14.95
Fatty Tuna
$15.00
Sea Urchin
$15.95
Hokke Shio Yaki
Grilled atka mackerel with ponzu sauce (half fillet)
$15.95
Yaki Udon
Stir fried udon noodles with mixed vegetables and your choice of one protein with bonito flakes on top.
$16.95
Beef Curry Udon
Thinly sliced beef mixed in Japanese curry on top of udon
$16.95
Oden Udon
Japanese noodle soup with seasoned broth, fish cakes, boiled egg, shiitake mushroom, Wakame, and green onion.
$16.95
Spicy Tuna Salad
Mixed greens, cubed tuna w/ soy & Japanese style oriental dressing. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$16.95
Yaki Soba
Stir fried soba noodle w/ mixed vegetables, pork bacon and pan fried egg on top with bonito flakes. (Cannot be replaced with other proteins)
$16.95
Salmon Wakame
Salmon sashimi with Wakame aioli, inure, crispy shallot, candied quinoa, truffle oil, and micro cilantro.
$17.95
Hanakin Roll (Riceless)
Salamon , Avocado, mango, shrimp, wrapped with cucumber with ponzu sauce and yuzu tobiko
$17.95
Tuna Tadaki
Sesame coated seared tuna sashimi with thinly sliced onion, avocado, micro greens, and ponzu.
$17.95
Spicy Seafood Nabe Udon
Spicy udon soup with seafood, seaweed, and scallions
$17.95
Mendaiko Cream Udon
Cod fish roe udon pasta w/ creamy sauce and cooked shrimp
$18.95
Tuna Taco
Tataki style cubed tuna with sushi rice, mango, and spicy salsa inside a crispy taco on top of guacamole (2pc).
$18.95
Tuna Tomato
Bluefin Tuna sashimi with tomato relish, mango, and ponzu.
$18.95
Chef Choice 5pc Sushi
Chef Choice of 5 pieces of sushi
$18.95
Poke Sashimi Salad
Mixed greens with chef's choice of fish, soy, and mustard ponzu dressing. (Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.)
$18.95
Sake/Maguro Tartare
With your choice of fish between salmon and tuna or both: stocked with rice, avocado, crispy rice paper and tobiko, topped with eel sauce, white chili aioli, and SHISO PESTO.*
$18.95
Yuzu Kanpachi
Amberjack sashimi with garlic chip, sliced apple, tobiko, micro cilantro, and yuzu sanbaizu.
$19.95
Suzuki Ceviche
Cubed cut Sea bass with avocado, pickled shallot, yuzu dashi, micro cilantro, cherry tomato, rice crackers, and yuzu tobiko
$19.95
Suntory Roll Yellowtail
Yellowtail, avocado, fried leek, cilantro yuzu tobiko, yua koshi w/sweet miso sauce
$19.95
Madai Carpaccio
Japanese sea bream sashimi with candied quinoa, lime zest, Malden, yuzu tobiko and sanbaizu.
$19.95
Machi-Chili
Yellowtail sashimi with orange supreme, yuzu tobiko, micro greens, pickled Thai chili, and ponzu sauce.
$19.95
Nagasaki Seafood Ramen
Pork Broth based Ramen noodle soup with mixed seafood, pork, and vegetables
$20.95
Butter Hatate
Lightly fried buttered Hotate scallops with shiitake, cherry tomato, truffle oil and bechamel sauce
$20.95
Sashimi Moriawase
Mixed sashimi platter with side of tako wasabi
$44.95