Indraprastha Indian Kitchen and Bar - Dallas

Chicken Loaded Fries

Chicken Manchurian

Chicken 65

Karvepaaku Chicken

Dragon Chicken

Guntur Chilli Chicken

Gunpowder Chicken

Drums of Heaven (4pcs)

Peri Peri Lollipops

Masala Chicken Lollipops (4pcs)

Cashew Chicken Pakoda

Loose Prawns

Mutton Pepper Roast

Mutton sukka

Masala Fries

Masala Peanuts

Gobi Manchurian

An Indo Chinese appetizer made with cauliflower, corn flour, soya sauce, vinegar, chili sauce, ginger and garlic.

Gangster Gobi

Deep fried blanched cauliflower florets coated in flour and ground spices.

Gobi 65

A spicy South Indian appetizer made with cauliflower, flour, spices and herbs like curry leaves.

Karivepaku Corn

Crisp baby corn tossed with aromatic curry leaves and seasoned with a hint of spice.

Baby Corn 65

Crispy fried baby corn marinated in aromatic spices and herbs, tossed in a tangy, mildly spicy South Indian–style masala.

Baby Corn Manchurian

Baby Corn Manchurian is crispy crunchy fried baby corn, tossed in an extremely flavorful spicy, sweet and tangy Manchurian sauce.

Veg Manchurian

Classic Indo-Chinese dish made with mixed vegetable balls tossed in Manchurian sauce.

Paneer 65

Peri Peri Paneer

Guntur Chilli Baby Corn

Masala Cashew

A savory snack made with roasted cashews coated in a blend of traditional Indian spices.

Guntur Chilli Paneer

Chicken fry pieces biryani

A variation of the classic Chicken Biryani where the rice is layered with fried chicken pieces.

Royal seema chicken biryani

A variation of the classic Chicken Biryani flavored with traditional Rayalaseema seasonings.

Chicken ghee roast biryani

Chicken biryani made with ghee, herbs, spices, and curd.

Chicken mughlai biryani

This Mughlai biryani is a rich, lightly spiced, dum cooked and layered biryani made with rice, spices, chicken, mix veggies and dry fruits.

Gongura chicken biryani

Gongura Chicken Biryani is a culinary masterpiece that combines the robust flavors of traditional biryani and the tangy punch of gongura leaves.

Pachimirchi Chicken Biryani

Pachimirchi Chicken Biryani is a flavorful and spicy variation of the classic Indian biryani, characterized by its use of a fresh and fiery green chili paste (pachimirchi) in the chicken marinade, giving it a distinct and fiery flavor

Mutton Fry Piece Biryani

Mutton ghee roast biryani

A biryani dish featuring succulent mutton pieces slow-cooked in rich ghee with aromatic spices and layered with fragrant basmati rice.

Bezawada boneless chicken biryani

Flavorful biryani that uses boneless, slow cooked pieces or fried chicken pieces marinated with Indian spices and served with aromatic basmati rice.

Gongura mutton biryani

Gongura Mutton Biryani is a culinary masterpiece that combines the robust flavors of traditional biryani and the tangy punch of gongura leaves.

Shahi gosht mutton biryani

Lamb biryani made with all rich ingredients like almonds, cashew nuts, cream, ghee and flavored with rose water.

Gutti vankaya biryani

Andhra Style biryani prepared by layering partially cooked basmati rice over stuffed baby Eggplant mixture and cooked to perfection in dum method.

Egg roast biryani

Roasted eggs tossed in house special gravy, Dum/ Slow-cooked with rice.

Paneer ghee roast biryani

Biryani made with cottage cheese, ghee herbs, spices, curd.

Veg Keema biryani

Minced vegetables cooked with fragrant basmati rice and an array of traditional spices.

Royal Seema paneer biryani

This dish features marinated and grilled paneer cubes, layered with fragrant basmati rice, caramelized onions, and traditional herbs. Its bold, fiery flavors make for an unforgettable biryani experience.

Gobi cashew nut biryani

Indian style biryani made with cauliflower, herbs, spices and cashew nuts.

Pachimirchi Paneer Biryani

Pachimirchi Paneer Biryani is a vegetarian biryani dish featuring paneer (Indian cheese) cooked in a spicy hot green chili paste (pachimirchi) and layered with fragrant rice.

Tandoor Roti

Plain Naan

Butter Naan

Butter Roti

Garlic Naan

Chilli Garlic Naan

Rumali Roti

NAAN PACK

Consists of: 1 plain naan, 1 butter naan, 1 garlic naan, 1 chilli garlic naan

Chicken Shahi Korma

Mughlai style Creamy, aromatic chicken curry cooked with delicious blend of Indian spices and house special gravy.

Butter Chicken

Grilled chicken simmered in spicy, aromatic, buttery and creamy tomato gravy.

Chicken Tikka Masala

A classic curried dish with tender chunks of char-grilled chicken, simmered briefly in a delicious and super aromatic tikka masala sauce.

Andhra Chicken Curry (Boneless)

Nizam special, Andhra-style chicken curry made with spicy house gravy.

Andhra Chicken Curry (Bone In)

Kadai Chicken

A spicy flavorful dish made with chicken, onions, tomatoes, ginger, garlic & fresh ground spices.

Masala Mutton Curry

Fresh seasoned and cooked with plenty of spices, herbs, onions, tomatoes and yogurt.

Gongura Mutton Curry

Mutton Shahi Korma

It is a shahi recipe made with mutton and nutty paste and is full of rich and creamy ingredients.

Daal Tadka

Cooked lentils which are tempered with oil or ghee fried spices & herbs.

Dal Makhani

A simple dish in a league of its own, black lentil cooked overnight with delicious blend of Indian spices.

Chana Masala

Chickpeas cooked in a delicious blend of Indian spices, spicy tangy tomato and onion gravy.

Malai Kofta

Crisp fried cottage cheese koftas (fried balls) potato and served with a creamy, smooth and rich sauce made with sweet onions and tomatoes.

Egg Roast Masala

A south Indian curry with roasted eggs tossed in house special onion gravy.

Gutti Vankaya Curry

Palak Paneer

Palak paneer is a popular North Indian dish consisting of paneer (Indian cheese) cooked in a smooth, creamy spinach gravy (palak).

Vegetable Korma

Chunks of veggies cooked in a freshly made turmeric paste.

Paneer Butter Masala

Creamy and mildly sweet curry made with butter, tomatoes, cashews, spices and cottage cheese.

Paneer Tikka Masala

Cubes of cottage cheese, onions and peppers are marinated with yogurt and spices, grilled and then tossed in a creamy tomato based curry.

Paneer Shahi Korma

Mughalai style rich, vegetarian curry made with cottage cheese, nuts, fried onions, ginger, garlic, aromatic whole and powdered spices.

Kadai Paneer

Cottage cheese cubes and perfectly cooked bell peppers in a spicy tomato-based gravy.

Sweet Paan

Kaddu Ka Kheer

Junnu

Apricot Delight

Soft Beverages

SPRITE, COKE ZERO, DIET COKE, CANADA DRY

Water Bottle

Fanta

Tea

IRANI TEA, MASALA TEA

Mango Lassi

Buttermilk

Mango Punch

Sweet Lassi

Lemon Punch

Masala Mutton Curry

Mutton Pepper Roast

Mutton Sukka

Mutton Shahi Korma

Mutton ghee roast biryani

Shahi gosht mutton biryani

Gongura Mutton Pulao

Gongura mutton biryani

Mutton Fry Pieces Pulao

Mutton Ghee Roast Pulao

Family Pack

Gets 1/4 Tray Biryani / Pulao, 16 oz. Appetizer, 16 oz. Curry, 2 Garlic Naan, 8 oz. Dessert(Chef Choice), Coke

Fried Rice Veg

Cooked rice stir-fried along with veggies and soy sauce.

Noodles Veg

Fried Rice Egg

Fried Rice Chicken

Noodles Egg

Szechuan Noodles Veg

Szechuan Noodles Egg

Noodles Chicken

Schezwan Fried Rice Veg

Cooked rice stir-fried along with veggies, soy sauce and schezwan sauce.

Double Egg Fried Rice

Schezwan Fried Rice Egg

Szechuan Noodles Chicken

Cooked noodles stir-fried along with chicken, veggies, soy sauce and schezwan sauce.

Fried Rice Chicken Double Egg

Noodles Double Egg

Schezwan Fried Rice Chicken

Schezwan Noodles Egg Double Egg

Schezwan Noodles Chicken Double Egg

Szechuan Double Egg Fried Rice

Fries (Kids)

A popular dish made by deep-frying potato pieces, typically cut into long, thin strips.

Peri Peri Fries (Kids)

Peri Peri fries (kids) are a spicy twist on classic French fries, typically featuring crispy, golden-brown fries seasoned with a flavorful peri peri spice blend

Drums Of Heaven (3pc) Kids

Veg Noodles (Kids)

Honey Garlic Lollipops (3 Pcs) Kids

These honey garlic chicken lollipops are a great little handheld treat. They're a kid-friendly BBQ option that is the perfect amount of sweet and savory.

Egg Fried Rice(kids)

Egg Noodles (Kids)

Chicken Noodles(kids) Extra Egg

Chicken Noodles (Kids)

Gutti Vankaya Pulao

Gutti Vankay pulao is an Andhra style rice dish made with baby eggplant and rice. An easy to make recipe that is spicy and delicious.

Veg Keema Pulao

Cashew Paneer Pulao

It is an extension to the popular matar pulao recipe where it is enriched with the goodness of cashews and paneer to make it more filling.

Paneer Ghee Roast Pulao

Gongura Chicken Pulao

Shrimp Ghee Roast Pulao

Pachhimirchi Chicken Pulao

Chicken Ghee Roast Pulao

Gongura Mutton Pulao

Shrimp Fried Pulao

Mutton Ghee Roast Pulao

Pachimirchi Paneer Pulao

Pachimirchi Paneer Pulao, also known as Andhra Special Pachimirchi Paneer Pulao or Pandu Mirchi Paneer Pulao, is a flavorful and aromatic rice dish that originated in the Andhra region of India.

Mutton Fry Pieces Pulao

A delicious recipe made using long grain basmati rice, mutton, and aromatic spices. This one-pot rice dish is easy to make and can be made in an instant pot or a traditional pressure cooker.

Chicken Fry Pieces Pulao

A rich variant of Andhra Biryani, this flavorsome dish contains chunks of chicken which are first fried before being added to aromatic basmati rice.

Mint Chutney

Salan

Raita

Onion Salad

Curd

White Rice

Pulao Rice

Curd Rice (Dadojanam)

Biryani Rice

Jeera Rice

Manchow Veg Soup

A Chinese style soup made with mixed vegetables, garlic, ginger, soy sauce, ground pepper and a few other ingredients.

Mutton Bone Soup

A quick pressure-cooked soup using bones of mutton with light spices, sliced onions, coriander and green chilies.

Manchow Chicken Soup

A Chinese style soup made with mixed vegetables, chicken, garlic, ginger, soy sauce, ground pepper and a few other ingredients.

Mirchi Bajji

Irani Samosa

Irani samosas, also known as Onion Samosas, are a popular Hyderabadi street food, particularly known for their crispy, flaky pastry and savory onion-based filling.

Corn Samosa

Sexy Samosa (2pcs)

Deep fried triangular South Asian pastry with a savory filling, including ingredients such as spiced potatoes, onions, and peas.

Cut Mirchi

A crispy chili fritter stuffed with a tangy filling and served with onions and chaat masala.

Stuffed Mirchi Bajji

Samosa Chaat

Crispy samosas topped with Mint chutney, tangy chutney, yogurt, onions, and chaat masala for a flavorful, street-style treat.

Tandoori Chicken Half

Paneer Tikka

Paneer (Indian cottage cheese cubes) marinated in a spiced yogurt-based marinade, arranged on skewers with cubed veggies and grilled in tandoor.

Tandoori Soya Chaap

Made with soya chaap pieces grilled with a heavy marinade of rich spices, cream and butter.

Gongura Paneer Tikka

Gongura Paneer Tikka is a unique Indian appetizer that combines the tangy flavor of gongura (sorrel leaves) with soft paneer (Indian cottage cheese) cubes

Chicken Malai Tikka

Tender pieces of boneless chicken are marinated in a unique blend of yogurt, cream, cheese, ginger and spices and cooked on a grill or oven.

Malai Paneer Tikka

Grilled cottage cheese cubes marinated with yogurt, cream, spices, and herbs.

Chicken Tikka

Pieces of chicken marinated in a spiced yogurt-based marinade, arranged on skewers with cubed veggies and grilled in tandoor.

Gongura Chicken Tikka

Gongura chicken is a spicy and slightly sour tasting curry made with chicken, gongura, onions, chilies, spices & herbs.

Royal Seema Paneer Tikka (House Special)

A variation of the classic Paneer Tikka where the cottage cheese cubes are flavored with marinade of thick curd and traditional Rayalaseema seasonings.

Royal Seima Chicken Tikka

Tandoori Chicken Full

Made with pieces of chicken grilled with a heavy marinade of rich spices, cream and butter.