Menu
Menu170 items
Miso Soup
Traditional Japanese soup made with miso paste, tofu, seaweed, and green onions. A comforting and flavorful starter.
$2.50
Southern Style Pure Cane
$3.00
Smartwater
$4.00
Red Bull
$4.00
Ramune
Classic Japanese carbonated soft drink, known for its refreshing taste and signature marble-sealed bottle. Available in original and sweet strawberry flavors for a crisp, fizzy treat.
$4.00
Topo Chico
$4.00
Mochi Ice Cream
Soft mochi (rice cake) filled with creamy ice cream. Available in strawberry and green tea.
$6.00
Spicy Salmon Hand Roll
Spicy salmon mixed with creamy, zesty sauce, paired with sushi rice and crisp seaweed, rolled into a convenient cone shape. A perfect blend of bold heat and rich flavor, enjoyed in every bite.
$6.00
Salmon Hand Roll
Fresh, buttery salmon paired with sushi rice and crisp seaweed, rolled into a convenient cone shape. A perfect blend of rich flavor and satisfying texture, enjoyed in every bite.
$6.00
Edamame
Steamed soybeans in a pod, lightly salted. A simple, healthy snack to start your meal.
$6.00
House Salad
A fresh mix of greens, cucumber, and tomato with a light vinaigrette dressing. Crisp and refreshing to start your meal.
$6.00
Spicy Garlic Edamame
Steamed edamame tossed in a spicy garlic sauce, adding a flavorful kick to a classic appetizer.
$7.00
Cucumber Salad
Crisp cucumber slices tossed in a light, tangy dressing with sesame seeds. Simple, fresh, and refreshing.
$7.00
Chocolate Mousse Cake
Layers of light, airy chocolate mousse and moist chocolate cake. Smooth, rich, and decadent.
$7.00
Classic Cheese Cake
Rich and creamy New York–style cheesecake with a buttery graham cracker crust. Simple and indulgent.
$7.00
Yellowtail Hand Roll
Fresh yellowtail, sushi rice, and scallions wrapped in crisp seaweed. Clean flavor with a hint of citrusy yuzu or ponzu (if included).
$7.00
Kanpachi (Amberjack) Hand Roll
Fresh, silky amberjack paired with sushi rice and crisp seaweed, rolled into a convenient cone shape. A perfect balance of light, clean flavor and smooth texture, enjoyed in every bite.
$7.00
Tuna Hand Roll
Fresh, tender tuna paired with sushi rice and crisp seaweed, rolled into a convenient cone shape. A clean, flavorful bite with a smooth texture, enjoyed in every bite.
$7.00
Madai (Sea Bream) Hand Roll
Fresh, tender sea bream paired with sushi rice and crisp seaweed, rolled into a convenient cone shape. A delicate sweetness and light, refined flavor enjoyed in every bite.
$7.00
Real Crabmeat Hand Roll
Sweet real crabmeat with sushi rice and avocado, wrapped in crispy seaweed. Rich, fresh flavor in every bite.
$8.00
Tamago (Sweet Egg Omelette) Sushi
A light, fluffy Japanese omelette with a delicate sweetness, served over seasoned sushi rice.
$8.00
Kanpachi (Amberjack) Katsu Hand Roll
Crispy panko-fried amberjack served with tangy sauce. Juicy inside with a golden, crunchy crust.
$8.00
Chutoro (Tuna belly) Hand Roll
Rich, buttery tuna belly paired with sushi rice and crisp seaweed, rolled into a convenient cone shape. A melt-in-your-mouth texture and deep, luxurious flavor, enjoyed in every bite.
$8.00
Hotate (Scallop) Hand Roll
Sweet, tender scallop paired with sushi rice and crisp seaweed, rolled into a convenient cone shape. A delicate, buttery flavor with a smooth texture, enjoyed in every bite.
$8.00
Unagi (Freshwater Eel) Hand Roll
Grilled freshwater eel glazed with sweet soy sauce, paired with sushi rice and crisp seaweed, rolled into a convenient cone shape. A rich, savory-sweet flavor with a tender texture, enjoyed in every bite.
$8.00
Salmon Katsu Hand Roll
Crispy panko-fried salmon with sushi rice and avocado, wrapped in seaweed and finished with savory sauce.
$8.00
Spicy Yellowtail Hand Roll
Buttery yellowtail mixed with a zesty, spicy sauce, paired with sushi rice and crisp seaweed, rolled into a convenient cone shape. A bold blend of heat and delicate flavor, enjoyed in every bite.
$8.00
Spicy Tuna Hand Roll
Fresh tuna mixed with creamy, spicy sauce, paired with sushi rice and crisp seaweed, rolled into a convenient cone shape. A bold blend of heat and rich flavor, enjoyed in every bite.
$8.00
Avocado Roll
Simple and creamy, made with fresh avocado wrapped in rice and seaweed.
$8.00
Hirame (Flounder) Hand Roll
Delicate flounder paired with sushi rice and crisp seaweed, rolled into a convenient cone shape. A clean, subtle flavor with a smooth, tender texture, enjoyed in every bite.
$8.00
Ebi Katsu Hand Roll
Crispy fried shrimp with sushi rice and avocado, wrapped in seaweed and topped with sweet and tangy sauce.
$8.00
Vegetable Tempura (6 pcs)
Crispy fried vegetables in a light batter, served with dipping sauce. A crunchy, satisfying vegetarian appetizer.
$8.00
Seaweed Salad
A mix of marinated seaweed with sesame oil, soy sauce, and rice vinegar. A light, tangy, and refreshing starter.
$8.50
Shishito Pepper
Grilled shishito peppers with a light soy sauce drizzle. Sweet, smoky, and lightly spicy, perfect for snacking.
$9.00
Karaage
Japanese-style fried chicken, crispy on the outside and tender on the inside. Usually served with a savory dipping sauce.
$9.00
Unagi Katsu Hand Roll
Crispy fried freshwater eel with sushi rice and avocado, wrapped in seaweed and drizzled with sweet eel sauce.
$9.00
Yuzu Cheesecake
Creamy cheesecake with yuzu (zesty Japanese citrus). Tart and smooth.
$9.00
Green Tea Cheesecake
Cheesecake infused with green tea. Earthy and rich.
$9.00
Ika Sansai Salad (Squid Salad)
Fresh squid served with a blend of vegetables and a tangy dressing. A delicate balance of textures and flavors.
$9.50
Tako Wasabi
Chopped octopus coated with wasabi sauce. A bold, flavorful appetizer for those who love a spicy kick.
$9.50
Ikageso
Crispy fried squid legs served with a light dipping sauce. A satisfying, crunchy appetizer with a seafood twist.
$10.00
Salmon Roll
Fresh salmon wrapped in rice and seaweed. Clean and buttery flavor.
$10.00
California Roll
Avocado, crabmeat wrapped in rice and seaweed. A sushi staple.
$10.00
Spicy Salmon Roll
Spicy salmon and cucumber. A fresh roll with a gentle heat.
$11.00
Yellowtail Roll
Yellowtail (mild white fish) wrapped in rice and seaweed. Light and smooth.
$11.00
Tuna Roll
Fresh tuna with rice and seaweed. Mild, lean, and satisfying.
$11.00
Shrimp Tempura Roll
Crispy shrimp tempura, crabmeat, and avocado with rice and seaweed. Crunchy and rich.
$11.00
Tako Yaki (6 pcs)
Fried octopus balls, drizzled with Japanese mayo and takoyaki sauce, topped with bonito(skipjack tuna) flakes. A savory, umami-packed treat.
$11.00
Gyoza (5pcs)
Pan-fried dumplings filled with seasoned meat and vegetables. Crispy on the bottom, juicy on top, served with soy sauce.
$11.00
Aburi Sake (Seared Salmon) Sushi
Lightly flame-seared salmon on top of seasoned sushi rice, creating a perfect balance of smoky aroma and buttery texture.
$12.00
Sake (Salmon) Sushi
Fresh, buttery slices of salmon on top of seasoned sushi rice, with a smooth, rich texture and delicate sweetness.
$12.00
Hamachi (Yellowtail) Sushi
Delicately sliced yellowtail with a buttery texture and subtle flavor served over seasoned sushi rice.
$12.00
Spicy Tuna Roll
Spicy tuna and cucumber rolled in rice and seaweed. Bold and satisfying.
$12.00
Philadelphia Roll
Smoked salmon, cream cheese, avocado. Rich, creamy, and flavorful.
$12.00
Unagi(Eel) Roll
Grilled eel, cucumber, and unagi sauce (sweet soy glaze). Smoky and sweet.
$12.00
Spicy Yellowtail Roll
Spicy yellowtail with rice and seaweed. Smooth, fresh, and slightly fiery.
$12.00
Kanpachi (Amberjack) Sushi
A firm, silky white fish with a slightly sweet flavor, served over seasoned sushi rice, featuring refreshing taste and smooth texture.
$12.00
Aburi Kanpachi (Seared Amberjack) Sushi
Lightly flame-seared amberjack served over seasoned sushi rice, enhancing its natural sweetness with a hint of smoky aroma.
$12.00
Suzuki (Sea Bass) Sushi
A light, delicate white fish with a subtle sweetness and smooth texture, served over seasoned sushi rice.
$12.00
Hirame (Flounder) Sushi
A delicate white fish with a clean, subtle flavor and firm, slightly chewy texture, served over seasoned sushi rice.
$12.00
Unagi (Eel) Sushi
A Grilled eel glazed with a rich, sweet soy-based sauce, served over seasoned sushi rice. It is tender, flavorful, and slightly smoky.
$12.00
Anago (Saltwater Eel) Sushi
Tender saltwater eel over sushi rice, glazed with sweet soy sauce. Softer and lighter than unagi.
$12.00
Shima Saba (Mackerel) Sushi
Cured mackerel over sushi rice with a bold, savory flavor. Slightly tangy from vinegar curing.
$12.00
Ebi (Cooked Shrimp) Sushi
Tender, lightly sweet shrimp served over seasoned sushi rice.
$12.00
Ika (Squid) Sushi
Tender, slightly chewy squid with a mild, delicate flavor and smooth texture, served over seasoned sushi rice.
$12.00
Madai (Sea Bream) Sushi
A white fish known for its delicate sweetness, gentle umami, and slightly firm texture served over seasoned sushi rice.
$14.00
Bincho Maguro (Albacore Tuna) Sushi
Mild, buttery white tuna over sushi rice, often topped with ponzu and scallions.
$14.00
Ikura (Salmon Roe) Sushi
Salmon roes with a burst of briny flavor and a delicate pop, served over seasoned sushi rice.
$14.00
Hotate (Scallop) Sushi
Sweet, tender scallops with a silky, melt-in-your-mouth texture, served over seasoned sushi rice.
$14.00
Udon
Thick, chewy udon noodles served in a savory broth. A satisfying Japanese classic, perfect for any meal.
$14.00
Aburi Akami Sushi
Lightly seared Tuna on top of seasoned sushi rice, offering a delicate balance of smoky flavor and tender texture.
$14.00
Shrimp Tempura (6 pcs)
Crispy, golden-brown shrimp coated in a light batter. Served with tempura dipping sauce for extra flavor.
$14.00
Akami Sushi
Lean cut of bluefin tuna served over seasoned sushi rice. Clean, meaty flavor.
$14.00
Hamachi Toro (Yellowtail Belly) Sushi
A fatty belly cut of yellowtail with a buttery texture and subtle flavor served over seasoned sushi rice.
$14.00
Sake Toro (Fatty Salmon) Sushi
A fatty belly cut of salmon on top of seasoned sushi rice, with buttery flavor and delicate sweetness
$14.00
Spider Roll
Soft-shell crab, crabmeat, spring mix, and avocado with eel sauce. Crispy, creamy, and savory.
$14.00
Vegetable Fried Rice
Fried rice with a mix of colorful vegetables, delivering a savory and satisfying taste.
$15.00
Shrimp Croquettes
Deep-fried breaded shrimp croquettes typically include mashed potatoes and minced vegetables, served with a Japanese-style dipping sauce
$16.00
Japancese Bruschetta
2 Pieces - Baked Baguettes, Marinated Tomatoes with Balsamic Vinegar, Salmon, Onion, Baby Cilantro, Truffle Ponzu, Lemon Juice, Garlic Oil
$16.00
Vegetable Tempura Udon
Udon noodles with crispy vegetable tempura, offering a delightful blend of textures and flavors.
$16.00
Bluefin Akami (Tuna) Sushi
Delicate blue fin tuna served atop perfectly seasoned sushi rice.
$16.00
Ama Ebi (Sweet Shrimp) Sushi
Delicately sweet, raw shrimp known for its soft, buttery texture, served over seasoned sushi rice.
$16.00
Soft Shell Crab
Crispy deep-fried soft shell crab served with ponzu sauce. A savory, crunchy, and flavorful seafood dish.
$17.00
Chicken Fried Rice
Savory fried rice with tender chicken, expertly seasoned for a delightful taste experience.
$18.00
Chu Toro (Bluefin Tuna) Sushi
Rich and buttery chu toro, a prized cut of Bluefin tuna, perfect for sushi lovers seeking a melt-in-your-mouth experience.
$19.00
Taco Sunomono
Lightly Vinegared with Wakame (Seaweed), Tako (Octopus), and Cucumber
$19.00
Hamachi Kama
Grilled hamachi collar, tender and rich in flavor. A delicacy served hot and perfect as an appetizer.
$19.00
Crispy Rice (4 pcs)
Crispy rice topped with spicy crab, Thai chili, cilantro, unagi sauce, and sriracha. Crunchy and full of flavor.
$19.00
Tuna Zuke Don
Soy-marinated tuna sashimi over warm sushi rice, topped with scallions, sesame seeds, and a drizzle of wasabi mayo.
$19.00
Salmon Zuke Don
Soy-marinated salmon over sushi rice with scallions, sesame seeds, and wasabi mayo.
$19.00
Yellowtail Zuke Don
Soy-marinated yellowtail over sushi rice, finished with scallions, sesame seeds, and wasabi mayo.
$19.00
Gyu Fried Rice
Savory fried rice with tender stir-fried beef, a delightful blend of flavors in every bite.
$19.00
Ebi (Fried Shrimp) Katsu
Crispy fried shrimp katsu, offering a delightful crunch and savory taste in every bite.
$19.00
Chicken Yakitori (4 skewers)
Grilled chicken skewers glazed with a sweet and savory yakitori sauce. A traditional Japanese street food favorite.
$19.00
Tamago (Egg Omelette) Sashimi
Sweet, layered Japanese egg omelette served chilled. Light, fluffy, and slightly custardy.
$19.00
Ika (Squid) Sashimi
Fresh raw squid, thinly sliced for a tender, slightly chewy texture and clean, ocean flavor.
$19.00
Hirame (Flounder) Sashimi
A delicate white fish with a clean, subtle flavor and firm, slightly chewy texture.
$19.00
Unagi (Freshwater Eel) Sashimi
Grilled freshwater eel served without rice. Rich, savory flavor with a sweet soy glaze.
$19.00
Anago (Saltwater Eel) Sashimi
Delicately grilled saltwater eel, lighter and softer than unagi, served with a sweet soy glaze.
$19.00
Shime Saba (Cured Mackerel) Sashimi
A mackerel cured in vinegar and salt, with its firm texture offering a bold umami taste with a hint of tanginess.
$19.00
Ebi (Shrimp) Sashimi
Sweet, tender boiled shrimp served chilled. Mild flavor with a firm, juicy bite.
$19.00
Shima Suzuki (Sea Bass) Sashimi
A light, delicate white fish with a subtle sweetness and smooth texture.
$19.00
Aburi Kanpachi (Seared Amberjack) Sashimi
Lightly flame-seared amberjack, enhancing its natural sweetness with a hint of smoky aroma.
$19.00
Kanpachi (Amberjack) Sashimi
A firm, silky white fish with a slightly sweet flavor featuring refreshing taste and smooth texture.
$19.00
Hamachi (Yellowtail) Sashimi
Delicately sliced yellowtail with a buttery texture and subtle flavor.
$19.00
Aburi Sake (Seared Salmon) Sashimi
Lightly flame-seared salmon, creating a perfect balance of smoky aroma and buttery texture.
$19.00
Sake (Salmon) Sashimi
Fresh slices of salmon served raw, showcasing its rich, buttery texture and natural sweetness.
$19.00
Ten Don
Crispy tempura served on top of a bed of rice. Light, crunchy, and full of flavor in every bite.
$20.00
Shrimp Tempura Udon
Udon noodles served in a savory broth topped with crispy shrimp tempura. A delightful combination of textures and flavors.
$20.00
Chicken Udon
Tender chicken served over thick udon noodles in a flavorful broth.
$20.00
Gyu Yaki Soba (Beef)
Savory stir-fried beef with yaki soba noodles. A classic Japanese noodle dish with tender beef and a savory sauce.
$20.00
Oyako Don
Tender chicken and egg served over a bed of rice. A comforting Japanese classic with a savory, creamy finish.
$20.00
Shrimp Fried Rice
Savory shrimp fried rice with a medley of vegetables, perfectly seasoned for a delightful taste experience.
$20.00
Don (Pork) Katsu
Tender pork cutlet, perfectly breaded and served with a side of savory sauce.
$20.00
Akami Sashimi
Lean, red tuna served on top of seasoned sushi rice.
$21.00
Ebi Don
Crispy fried shrimp served over rice. A delicious, satisfying rice bowl with a seafood twist.
$21.00
Gyu Don
A rice bowl with tender pork and a spicy kick. Perfect for those who enjoy a little heat in their meal.
$21.00
Spicy Buta Don
Crispy fried pork cutlet served with egg over rice. A savory, satisfying rice bowl with a delightful crunch.
$21.00
TonKatsu Don
Crispy fried pork cutlet with egg over rice, a savory delight in every bite.
$21.00
Oden Udon
Udon noodles served in a comforting broth with assorted fish cakes. A traditional Japanese dish with comforting flavors.
$21.00
Hamachi Toro (Yellowtail Belly) Sashimi
Premium yellowtail belly, served raw. Rich, fatty texture with a smooth, delicate flavor.
$21.00
Madai (Sea Bream) Sashimi
A white fish known for its delicate sweetness, gentle umami, and slightly firm texture.
$21.00
Engawa (Flounder Fin) Sashimi
Thinly sliced flounder fin, prized for its chewy texture and subtle sweetness. Rich and slightly buttery.
$21.00
Hotate (Scallop) Sashimi
Sweet, tender scallops with a silky, melt-in-your-mouth texture.
$21.00
Aburi Akami Sashimi
Lightly seared lean tuna on top of seasoned sushi rice, offering a delicate balance of smoky flavor and tender texture.
$21.00
Sake Toro (Fatty Salmon) Sashimi
A fatty belly cut of salmon, with buttery flavor and delicate sweetness
$21.00
Ikura (Salmon Roe) Sashimi
Bright salmon roe served chilled. Bursts with rich, briny flavor and a hint of sweetness.
$21.00
Naruto Roll
Cucumber wrap with crabmeat and avocado. Light and crunchy.
$21.00
Fire In The Hole
Cream cheese, jalapeño, shrimp tempura, avocado, topped with spicy crab, tuna, habanero sauce, tobiko (flying fish roe). Hot, rich, and layered.
$22.00
Stop Drop Roll
Shrimp tempura, spicy salmon, spicy crab, topped with peppercorn tuna, eel sauce, spicy mayo, crispy fried onion. Smoky, spicy, and textured.
$22.00
Crazy Sake Roll
Cucumber, spicy salmon, torched salmon, unagi sauce, spicy mayo, fresh lemon. Smoky, spicy, and citrusy.
$22.00
Alaskan Roll
California roll topped with slices of salmon. A buttery and familiar upgrade.
$22.00
Rainbow Roll
California roll topped with salmon, tuna, white fish, and shrimp. A vibrant flavor mix.
$23.00
Hawaiian Roll
California roll topped with fresh tuna. Bright and bold with every bite.
$23.00
Texas Ranger Roll
Spicy. Filled with spicy salmon, Thai chili, & cream cheese, tempura fried & topped w/ tempura flakes, masago, unagi sauce, spicy mayo.
$24.00
Fort Worth Roll
Fried salmon, cream cheese, crab meat, avocado, unagi sauce, spicy mayo & sriracha.
$24.00
Geisha Roll
Avocado, crabmeat, and tobiko wrapped in soy paper, topped with yellowtail, lemon juice, and house ponzu. Bright, savory, and clean.
$24.00
Hibiki Roll
Avocado, crabmeat, and serrano pepper wrapped in soy paper, topped with tuna and spicy sauce. Bold, creamy, and spicy.
$24.00
Sakura Roll
Avocado, crabmeat, and tobiko wrapped in soy paper, topped with yellowtail, more tobiko, lemon juice, house ponzu, and scallions. Bright, savory, and texturally rich.
$24.00
Kuro Maguro Roll
Avocado and spicy crabmeat wrapped in soy paper, topped with seared tuna, spicy ponzu, and scallions. Rich, spicy, and satisfying.
$24.00
Shiromi Roll
Avocado, chive, and crabmeat wrapped in soy paper, topped with white fish, house ponzu, yuzu ponzu, and lemon juice. Light, citrusy, and refreshing.
$24.00
Baked Salmon Roll
California roll topped with baked salmon and unagi sauce. Rich and tender.
$24.00
Dragon Roll
California roll topped with eel, avocado, and unagi sauce. Sweet and smoky.
$24.00
Sunset Roll
Avocado, crabmeat, shrimp tempura with crab stick, unagi sauce, spicy mayo.
$24.00
Tiger Roll
Avocado, crabmeat, shrimp tempura with sushi ebi, unagi sauce, spicy mayo, sriracha.
$24.00
Rose Roll
Avocado, crabmeat, shrimp tempura with spicy crab unagi sauce, spicy mayo.
$24.00
Speech Roll
Deep-fried California roll, topped with spicy crab meat, unagi sauce, spicy mayo.
$24.00
Shinobi Roll
Spicy. Spicy tuna, cream cheese, spicy crab, and Thai chili, deep-fried. Unagi sauce, spicy mayo, masago.
$24.00
Leo Roll
Shrimp tempura, avocado, cilantro, spicy crab, topped with spicy tuna, yellowtail, Thai chili, spicy ponzu, sriracha. A spicy flavor bomb.
$24.00
Butterfly Kiss
Wrapped with Salmon, Crabmeat, Cucumber, Topped with Spicy Ponzu and Oshinko
$24.00
Tuna Tataki
5pcs of Seared Tuna, Ponzu Sauce, Sriracha, Scallion. Maldon Salt
$24.00
Ichiban Hamachi
Five slices of yellowtail with orange, Maldon salt, black pepper, Thai chili, tobiko (fish roe), ponzu, and orange oil. A light and refreshing fish dish.
$24.00
French Kiss
Soy Paper Crabmeat, Avocado, Topped with Seared Tuna. Scallion, Black Tobiko, Spicy Ponzu Sauce
$24.00
Giant Roll
Salmon on California roll, topped with spicy tuna, scallop, unagi sauce, spicy mayo, soy mustard. A deluxe layered roll.
$25.00
Ichiban Hon Maguro
Avocado, crabmeat, oshinko, and cucumber inside; topped with chopped chutoro, scallions, garlic crunch, truffle oil, Japanese dressing, house ponzu, and baby cilantro. Rich, fresh, and layered with umami.
$26.00
Crazy Hamachi Tail Roll
White fish, avocado, yellowtail, soy mustard, fresh lime juice. Clean and citrus-forward.
$26.00
Mango Tango Roll
Wrapped with soy paper, crabmeat and avocado inside, topped with salmon, mango salsa, spicy ponzu, house spicy sauce, sweet ponzu and lemon zest.
$26.00
Volcano Roll
California roll topped with onion, mushroom, crab stick, masago, green onion, crawfish or scallop, spicy mayo, unagi sauce. Hot, layered, and saucy.
$26.00
Orange Blossom Roll
Tuna and avocado wrapped in rice, topped with salmon and ponzu (citrus soy). Clean and zesty.
$26.00
Ahi Tuna Tower
A layered tower of rice, avocado, crabmeat, spicy tuna, masago (fish roe), unagi sauce, spicy mayo, and sriracha. A flavorful and visually stunning dish.
$26.00
Sashimi Salad
House salad topped with the chef’s choice of sashimi, orange slices, daikon (radish), arare (crispy rice puffs), masago sauce, unagi sauce, spicy mayo & sriracha sauce. A fresh, vibrant mix of flavors.
$28.00
Rainbow Tower
A layered tower of rice, avocado, crabmeat, salmon, tuna, white fish, shrimp, and soy mustard sauce. Colorful and packed with fresh flavors.
$28.00
Bluefin Akami Sashimi
The lean, ruby-red cut from the prized Bluefin tuna.
$33.00
Unagi Don
Rice bowl Topped with Grilled Eel Glazed in Sweet Soy-Based Sause
$33.00
Ama Ebi (Sweet Shrimp) Sashimi
Raw sweet shrimp known for its delicate texture and naturally sweet flavor.
$35.00
Chu Toro Sashimi
Medium-fatty tuna cut from the belly of the Bluefin tuna.
$38.00
Chirashi Don
A bowl of sushi rice topped with a variety of assorted sashimi and garnishes
$39.00
Sushi Moriawase (7 pcs)
Chef's choice combination of 7 pieces of sushi. A delightful mix of flavors and textures.
$40.00
Sashimi Moriawase (12 pcs)
Chef's choice combination of 12 pieces of sashimi. A delightful mix of flavors and textures.
$70.00
Sushi Moriawase (12 pcs)
Chef's choice combination of 12 pieces of sushi. A delightful mix of flavors and textures.
$70.00