Little gem lettuce, parmesan, focaccia crumbs, anchovy dressing, and lemon.
$10.50
Hand-breaded mozzarella with roasted tomato dip and grated pecorino.
$9.50
Three beef-pork meatballs in red sauce with whipped ricotta and grilled bread.
$12.00
San Marzano tomato, fior di latte, basil, olive oil, and a blistered crust edge.
$18.00
Crisped pepperoni cups, mozzarella, red sauce, oregano, and hot honey on request.
$21.00
Fennel sausage, pickled peppers, mozzarella, and a roasted garlic finish.
$22.00
Vodka sauce, mozzarella, torn burrata, basil, and calabrian chili oil.
$23.00