Premium beef short ribs marinated in our house soy sauce, garlic, and fruit puree blend, prepared for table-side grilling.
$38.00
A spicy, rich stew made with fully fermented house kimchi, fatty pork belly, firm tofu, and scallions. Served with hot purple rice.
$18.00
Steaming rice in a hot stone bowl topped with seasoned vegetables, bulgogi beef, a raw egg yolk, and gochujang sauce. Sizzles at the table.
$19.50
Vibrant savory pancake loaded with local scallions, tender squid, bay shrimp, and egg. Served with sesame soy dipping sauce.
$15.50
Double-fried extra crispy chicken wings tossed in a sweet, sticky, and spicy soy-garlic glaze.
$16.00