Shoji Sushi & Hibachi of Frisco

Iced Tea

Soft Drink

Miso Soup

Spicy Seafood Soup

Clear Soup

Hot or Iced Green Tea

Fiji Bottled Water

House Salad

Ramune Japanese Soda

Perrier Sparkling Water

Vanilla Ice Cream

Green Tea Ice Cream

Edamame

Boiled soybeans served lightly salted

Red Bean Ice Cream

Spicy Edamame

Boiled soybeans sauteed with sweet and spicy chili sauce

Cucumber Salad

Harumaki

Deep-fried vegetable spring roll

N.Y Cheesecake

Chicken Yakitori (2pcs)

Grilled chicken breast skewer glazed with homemade teriyaki sauce

Seaweed Salad

Vegetable Tempura

Crispy tempura battered deep-fried vegetable with tempura dipping sauce

Squid Salad

Shrimp Shumai

Steamed Chinese dumpling with soy ginger dipping sauce

Beef Gyoza

Steamed or deep-fried Japanese dumpling with soy ginger dipping sauce

Monster Crab

Deep-fried crab stick with asparagus and cream cheese topped with sweet and spicy sauce

Pine Wonton

Deep-fried wonton stuffed with pineapple and cream cheese

Shrimp Tempura

Crispy tempura battered deep-fried shrimp with tempura dipping sauce

Holy Shrimp

Tempura breaded shrimp covered with Korean style honey spicy sauce

Seaweed & Squid Salad

Salmon Skin Salad

Baked salmon on a bed of greens & topped w/ ponzu sauce

Tempura Ice Cream

Chocolate Mousse Cake

Stuffed Jalapeno

Deep-fried jalapeno with crab meat and cream cheese topped with spicy mayo

Shrimp & Vegetable Tempura

Crispy tempura battered deep-fried shrimp and vegetables with tempura dipping sauce

Shrimp Nacho Bite

Fried wonton skin with spicy crabmeat, avocado, and shrimp with eel and spicy mayo sauce

Calamari Stick

Crispy panko-breaded calamari strips

Sushi Sampler Platter

1pc of tuna, salmon, and yellowtail sushi

Crab Cake Burger

Crispy panko-breaded crab cake buns layered with mixture of spicy scallion and avocado, topped with Japanese mayo and okonomiyaki sauce

Grilled Salmon Kama

Grilled salmon collar served with ponzu sauce

Soft Shell Crab

Crispy panko-breaded soft shell crab filled with mixture of spicy crabmeat, masago, and onions, Topped with eel and wasabi cream sauce

Stuffed Avocado

Deep-fried stuffed avocado with crab meat and spicy tuna topped with chef’s special sauce

Crunchy Stuffed Shrimp

Deep-fried shrimp and cream cheese wrapped with wonton served with sweet and spicy sauce

Roll Sampler Platter

4 pcs each of tuna, salmon, cucumber and avocado roll

Grilled Yellowtail Kama

Grilled yellowtail collar served with ponzu sauce

Sashimi Salad

Spring mix, kariwari, red onion, chef’s choice sashimi with olive oil and Japanese soy dressing

Salmon Tower

Comprised layer of sushi rice, crab meat, avocado, and spicy salmon topped with masago and chef’s special sauce

Ahi Tower

Comprised layer of sushi rice, crab meat, avocado, and spicy tuna topped with masago and chef’s special sauce

Sashimi Sampler Platter

2pc of tuna, salmon, and yellowtail sashimi

Salmon Tataki

Lightly seared salmon served thinly sliced with ponzu

Tuna Tataki

Lightly seared tuna served thinly sliced with ponzu sauce

Beef Tataki

Lightly seared sirloin with bed of onion served thinly sliced with ponzu sauce

Paradise Special

Choice of tuna, yellowtail, salmon, or combo, served with soy dressing, ponzu, sriracha, cilantro, and jalapeno