Menu
Menu60 items
SEAWEED SALAD
$7.00
VEGETABLE ROLL
DEEP FRIED SOFT SHELL CRAB WITH CUCUMBER, AVOCADO, MASAGO (EEL SAUCE)
$8.00
shishito
Blanched Brussel sprouts, fried and tossed with sauce
$8.50
SHRIMP TEMPURA ROLL
SPICY CRAW FISH WITH Avocado
$9.00
BRUSSEL SPROUTS
Lemon garlic soy sauce or Maldon Salt
$9.00
Green Beans Tempura
Yuzu miso, rice cracker, bonito flakes
$9.00
EGGPLANT MISO
$9.00
CALIFORNIA ROLL
$9.00
LOUISIANA ROLL
$9.00
JIDORI YAKITORI
$9.00
SPICY TUNA ROLL
SNOW CRAB MIX WITH AVOCADO and CUCUMBER
$9.50
SPICY SALMON ROLL
$9.50
MISO PORK BELLY
$11.00
KURAGE TAKO WASABI
STEAMED OCTOPUS, ZUWAIGANI WITH JAPANESE MOUNTAIN VEGETABLES
$12.00
TAKO KANI SANSAI
AsSORtED KIND OF FISH ON A BED OF SPRING MIX WITH HOUSE DRESSING
$13.00
SPIDER ROLL
TEMPURA SHRIMP WITH CUCUMBER & AVOCADO (EEL SAUCE)
$13.00
Cucumber Gin HIghball
Aguasol Tequila Reposado, Desolas, Campari, Pineapple, Lemon, Lime
$13.00
Espresso martini
Russell's 10 year bourbon, Angostura, orange bitters, luxardo cherry
$13.00
Shun lychee martini
Choice of: stoli vanilla vodka / socorro reposado tequila, mr. black coffee liqueur, espresso
$13.00
Yama Sol
Ikka coffey grain whiskey, Averna Amaro, Angostura, Orange bitters
$15.00
Old Fashioned
$15.00
Japanese Black Manhattann
Tito's vodka, St. Germaine, Lychee, Lemon, Simple
$15.00
JIDORI CHICKEN KARA-AGE
Tiger prawn wrapped with Kataifi Noodle, served with sriracha ranch
$15.00
KINOKO AGEDASHI TOFU
Fried calamari, with mango sweet & sour sauce
$15.00
ALASKAN ROLL
ASPARAGUS, CUCUMBER, RADISH SPROUT, AVOCADO
$16.00
CRISPY SHRIMP
$16.00
CALAMARI
Cornflake battered fried chicken, yuzu kosho aioli
$16.00
paradise roll
Asparagus, crab meat top with spicy tuna, yellowtail (Kizami wasabi, sweet spicy aioli, deep fried sweet potato)
$16.00
Sundae roll
Tempura shrimp, cream cheese, Jalapeno, crab meat top with fresh salmon & guacamole (eel sauce, spicy aioli)
$17.00
HUDSON VALLEY FOIE GRAS
$18.00
DRAGON ROLL
CALIFORNIA ROLL TOP WITH ASSORTED KIND OF FISH
$18.00
RAINBOWROLL
CALIFORNIA ROLL TOP WITH FRESH SALMON and AVOCADO
$19.00
Double pleasure
Tempura shrimp, cream cheese, crab meat top with crab stick (eel sauce & spicy aioli)
$19.00
Back9dallas
$20.00
SHIROMI TIRADITO
YELLOWTAIL SERVED IN BASIL PESTO OLIVE OIL TOP WITH DEEP FRIED JAPANESE daikon, micro green & radish
$20.00
SALMON yuzu mustard
FRESH TUNA SERVED WITH GUACAMOLE, DICED YELLOW ONION, CILANTRO, MANGO, DEEP FRIED RENKON IN SWEET AND SPICY PONZU
$20.00
sashimi salad
$20.00
SOUTHWEST TUNA
$21.00
HAMACHI CRUDO
Fresh salmon with roasted bell pepper, lava salt in yuzu mustard, shaved truffle and fried onion
$21.00
SCALLOP VOLCANO ROLL
CALIFORNIA ROLL, eel, eel sauce
$21.00
CRAWFISH VOLCANO ROLL
CALIFORNIA ROLL TOP WITH BAKED SCALLOP IN SPICY aIOLI
$21.00
Salmon dynamite
Tempura shrimp, avocado top with fresh salmon & Spicy Tuna (eel sauce & spicy aioli)
$22.00
Temptation roll
Fresh salmon, cucumber top with avocado & baked craw fish in spicy aioli (eel sauce, masago, Negi)
$22.00
PANSEARED SCAlLOP
Negi, bonito flake, ginger, ikura and shredded nori
$23.00
Grilled SALMON
$24.00
SHUN ROLL
Deep fried lobster with avocado, asparagus top with baked lobster, scallop
$25.00
WAGYU & UNI SUSHI
Caviar, Poached quail egg, Nashi Pear, lotus chips, umami white soy
$25.00
Hamachi Kama
Sweet Miso Marinated Chilean Sea bass Brussels sprouts
$26.00
FOIE GRAS DE SCALLOP
WHITE FISH SERVED WITH AJI AMARILLO jelly, truffle ponzu, micro green, Japanese rice cracker and citrus smoke
$28.00
ROBATA SKEWERS
wagyu, uni, caviar, sliver flake, truffle sauce
$28.00
Lobstar duo roll
Fried roll with white fish, crab stick, avocado, japapeno (sweet chili sauce, masago, negi)
$29.00
SIZZLING EEL RICE
Thinly sliced A5 wagyu, Wagyu ground meat soboro, A5 Tallow, onsen tamago, mitsuba and truffle
$35.00
SHUN BARA CHIRASHI
$36.00
MISO SEA BASS
Salmon served with yuzu butter & oba pest tomato salad
$37.00
LOBSTER CREAMY UDON
$42.00
omakase sushi
Assorted kind of cubed sashimi along with caviar and gold flake
$46.00
SIZZLING US WAGYU RICE
Inaniwa udon & mentaiko (spicy cod roe), creamy sauce with lobster
$48.00
TATAKI
MIYAZAKI A5 WAGYU FROM JAPAN
$48.00
TARTARE
Seared Wagyu slices, red onion, garlic, green onion, served with aji amarillo jelly & ponzu sauce
$49.00
WAGYU ON THE ROCK
$57.00