Sixty Vines

single

double

Assorted

Whole, almond, or oat milk

Fresh Brewed Coffee

Cappuccino

Nitro Cold Brew

French Fries

Shoestring French fries with dipping sauces

Seasonal

Still or Sparkling

Carrots

roasted tri-color carrots, sage brown butter, dill

BACON-WRAPPED DATES

bacon wrapped, oven roasted, balsamic glaze

Charred Broccolini

charred broccolini, cipollini onions, bacon-dijon vinaigrette

OLIVE OIL CITRUS CAKE

mascarpone whip, seasonal fruit

DEVILED AFFOGATO

devil’s food cake, vanilla ice cream, coffee caramel, nitro cold brew coffee shot

STICKY TOFFEE CAKE

rum cake, roasted pineapple, ginger, creme anglaise

BASQUE CHEESECAKE

caramelized cheesecake, luxardo cherries

Citrus Olives

mixed whole olives, fennel, chilis, orange, basil

gem lettuce, radicchio, caesar dressing, pecorino crisp

chicken +8 | shrimp +12 | salmon +15

spring mix, candied walnuts, fresh strawberries, peppered pecorino, citrus-honey vinaigrette

chicken +8 | shrimp +12 | salmon +15

CRISPY ZUCCHINI

tapioca dusted, peppadew peppers, cilantro, sweet chili vinaigrette

Brussels

crisp fried, kung pao vinaigrette, scallions, cashews

HUMMUS

red beet hummus, edamame hummus, crisped flatbread

Wood Roasted Cauliflower

whipped eggplant, grilled flatbread, chili oil

Grilled Golden Beets

whipped feta, toasted pistachio, apricot vinaigrette

Tequila Fix

Corazón Blanco Tequila, watermelon, lime

(frozen)

Wheatly Vodka, Licor 43, Borghetti Liqueur, Tasty Flavor chocolate spiced salt

Shirley After Dark (Low ABV)

Frog's Leap "Flycatcher", Antica Formula Sweet, Giuliana Prosecco, orange bitters, Luxardo cherry

Truffled Vineyard Fries

crispy layered potatoes, pecorino, chives, lemon truffle cream

BEET & HERBED GOAT CHEESE

spring mix, roasted purple, candy striped & golden beets, seasonal fruit, micro basil, white balsamic dressing

The Slipstream

Hendrick's Gin, Lillet Blanc, Dolin Dry, orange bitters, cucumber ribbon

Wheels Up

Buffalo Trace Bourbon, Amaro Nonino, Aperol, lemon, homemade blackberry simple, Fee Foam Bitters

First Crush Martini

Grey Goose Vodka, Ferrari-Carano Fume Blanc, St.Germain Elderflower, lemon, sugar coated white grapes

Rigatoni

grilled eggplant, san marzano tomato, basil, spinach, crushed pepper, whipped ricotta

MARGHERITA

san marzano tomato, mozzarella, pecorino romano, basil, olive oil

ALBONDIGAS

Spanish meatballs, saffron, tomato, smoked paprika, almond gremolata

BURRATA

basil pesto, wood grilled ciabatta, tomato & garlic confit, balsamic dijon vinaigrette, sea salt

Wood Grilled Shrimp

roasted corn, tomato, champagne vinaigrette, black garlic aioli

Double Cabernet Burger

cabernet smothered patties, potato bun, white cheddar cheese, caramelized onions, worcestershire mayo, tomato, crispy fingerling potatoes

MARINATED ARTICHOKE

spinach, garlic, bacon, provolone, white sauce

CRESTE DI GALLO

roasted chicken, mushrooms, spinach, oven-dried tomato, pesto cream

SPICY SAUSAGE

tomato sauce, house made sausage, mozzarella, provolone, pickled fresno peppers, fennel

CALI CHICKEN CHOP

wood-grilled chicken, gem lettuce, radicchio, marcona almonds, salametto piccante, fresh herbs, cracked olives

CAMPANELLE

shrimp, garlic, grape tomato, basil, white wine sauce

FIG & PROSCIUTTO

white sauce, mozzarella, honey, arugula, sesame seeds

SHRIMP & SMOKED BACON

white sauce, provolone, mozzarella, garlic, scallion, lemon juice, crushed red pepper

FRIED CHICKEN + CAVIAR

buttermilk brined, crispy fried, lemon creme fraiche

BRAISED PORK PAPPARDELLE

pork shoulder, fennel, san marzano tomato, basil, pecorino romano

Mushroom

oven roasted tomato, mixed mushrooms, roasted garlic purée, cashew cream, basil, cauliflower crust

TUNA CRUDO*

seared ahi tuna, cucumber, aji amarillo, pineapple, cilantro

Pork Chop

roasted tri-color carrots, sage brown butter, pistachio & peppadew romesco

Pan Roasted Chicken

chickpeas, roasted tomato, hot pickled peppers, toasted garlic, fresh herbs

Rainbow Trout

green lentil ragout, coconut-vadouvan curry, orange, scallion, cilantro

Atlantic Salmon

shaved brussels sprouts, shallot, braised peppers & smoked paprika vinaigrette

Steak Frites*

chimichurri sauce, roasted garlic and rosemary aioli, french fries & aleppo-mustard seed ketchup

Centerpiece Old Fashion for Two

Old Forester Bourbon, Angostura bitters, orange, peppercorn, rosemary, thyme

Filet Mignon*

charred broccolini, cipollini onions, bacon-dijon vinaigrette, black pepper soubise