Thai in Town Little Elm

Club Soda

Sprite

Diet Coke

Coke

Side Roti Pastry

Side Fried Egg

Ginger Beer

Unsweetened Iced Tea

Unsweetened Black tea, sugar or sweetener on side. Free Refilled.

Apple Juice

Lemonade

Orange Juice

Pineapple Juice

Cranberry Juice

Fiji

San Pellegrino

The San Pellegrino 16.9 oz bottle is a popular single-serving size (0.5 Liter) of their sparkling natural mineral water, S.Pellegrino bottles only the finest mineral water from the Italian Alps, where it is naturally enriched with mineral salts, calcium, and magnesium. The addition of carbon dioxide enhances S. Pellegrino with its signature bubbles, giving our sparkling natural mineral water its unmistakable taste and carbonation.

Shirley Temple

Side of Steamed Broccoli

Flat noodle, rice noodle, glass noodle, egg noodle, and udon noodle)

Side of Steamed Mixed Veggies

Thai Ice Tea

A sweet, creamy beverage made from strongly brewed black tea (special infused aroma of spice and Herb) mixed with sugar and condensed milk, topped with half and half milk It’s bright orange color and is a popular drink in Thailand.

Thai Ice Coffee

A strong and flavorful drink, traditionally made from dark-roasted coffee beans. It is a rich, sweet, and topped with half and half milk. It is popular for its bold aroma and smooth finish.

Thai Ice Tea (Less Ice)

Thai Ice Coffee (Less Ice)

Edamame

Steamed Edamame tossed with either your choice of Sea Salt or Thai spicy basil sauce.

Thai Ice Tea (No Ice)

Grinch's drink

Cream soda, Pineapple juice and topped with soda garnished with maraschino cherry

Thai Ice Coffee (No Ice)

Butterfly Pea Drink

herbal beverage made from the flowers of the butterfly pea plant. It has a mild, earthy flavor and a striking blue color that can change to purple when lemon or lime juice is added. We served on iced, with the subtle taste We add lychee juice for a refreshing taste and topped with grenadine, garnish with lychee and lavender.

Yuzu Soda Drink

Yuzu is a citrus fruit originally from East Asia, especially Japan, Korea, and China. We use Yuzu puree mixed with soda and a little bit of lime juice. Garnished with dry lime wheel.

Vegetable Dumpling

Fried dumpling stuffed with onions, green onions, carrots, shitake mushrooms, chive served with sweet soy sauce

Thai Salad

Mix salad with lettuce, tomatoes, carrot, and house peanut dressing

Side Crispy Pork Belly

Side Grilled BBQ Pork

Crispy Spring Rolls

Crispy spring rolls are golden-brown, crunchy rolls made by Wheat wrappers around a savory filling, flavorful center that includes shredded vegetables like cabbage, carrots, mixed with glass noodles, mushrooms seasoned with garlic, soy sauce. We served with dipping sauces, sweet and sour.

Veggies Tempura

Fresh Summer Roll

Fresh roll stuffed with carrot, lettuce, find fresh basil. Serve with peanut sauce. Add Tofu or Shrimp.

Fried Tofu

Pork Dumplings

Pork dumpling stuffed with cabbage, onions, green onions served with sweet soy sauce

Papaya Salad

Papaya salad, also known as som tam, is a popular Thai dish made from shredded unripe (green) papaya. It has a fresh, crunchy texture and a bold mix of flavors: spicy, sour, salty, and slightly sweet

Duck Roti

Savory Roti stuffed with crispy duck, green onion, cucumber

Chicken Satay

Grilled marinated chicken served with peanut sauce

Fried Calamari

Fried squid, bell peppers, and zucchinis served with our signature sauce

Crab Rangoon

Crab meat, cheese served with sweet and sour sauce

Crispy Shrimp Roll

Fried marinated shrimp wrapped in wheat wrapper served with sweet and sour sauce .

Thai in Town Dumplings

Steamed dumpling stuffed with shrimp, chicken, carrots, green onions shiitake mushrooms with ginger - shiitake mushroom suace.

Spicy Dumpling

Steamed dumpling stuffed with shrimp, chicken, carrots green onions,shitake mushroom spicy chili oil sauce

Emerald Dumplings

Chicken, shrimps, cilantro root served with soy vinaigrette topped with fried garlic and fresh Thai Chili

Crab Dumplings

Steamed dumplings stuffed with lump crab meat, chicken, water chestnut served with sweet soy sauce topped with fried garlic

Curry Puff

Roti Massaman

Larb Gai

Yum Woon Sen

Glass noodle, minced chicken & shrimps, cilantro, green onions, red onions, cherry tomatoes, carrots with Thai chili lime dressing

Signature Thai in Town Tom Yum (Large Size Only)

Our signature spicy tom yum soup made from Thai herbs such as lemongrass, galangal and kaffir lime leaves with shrimp, scallop, squid, mussel, mushrooms, tomatoes, and coconut milk

Pad See Ew

Thick flat rice noodles stir-fried with your choice of protein with eggs, broccoli, carrots, and zucchini.

Basil Fried Rice

Pineapple Fried Rice

Curry Fried Rice

Thai Basil

Stir-fried choice of protein with white onions, bell peppers, basil with chili and garlic sauce. Served with Jasmine rice

Cashew Nuts

Carrots, Onions, Bell Peppers, Green Onions and Cashew Nuts

Garlic & Pepper

Sautéed in roasted garlic sauce with broccolis topped with cilantro

Ginger

Pad Kee Mow

Thick flat rice noodles stir-fried your choice of protein with basil, tomatoes, and bell peppers. Garnished the dish with fried crispy basil leaves

White Pad Thai

East Coast-styled thin rice noodles stir fried with choice of protein, eggs, bean sprouts, and green onions. Garnished the dish with Chive and lime wedge

Thai Fried Rice

Green Curry

Traditional style red curry in coconut milk with bamboo shoots, basil leaves & bell peppers.

Red Curry

Traditional style red curry in coconut milk with bamboo shoots, basil leaves & bell peppers.

Panang Curry

Slow cook beef with Panang curry paste in coconut milk with Kafir lime leaves and bell peppers.

Massaman Curry

Thai massaman curry, potatoes, carrots and onions.

Pad Woon Sen

Pad Thai

A traditional noodle dish with rice noodle bean sprouts, egg, Green onions, and peanuts stirs fried in a sweet and tangy sauce. Garnish the dish with lime wedge and chive.

Yellow Curry

An Indian-influenced curry dish with potatoes, carrots and your choice of chicken or tofu

Crispy Chicken Basil

Lightly battered chicken stir-fried in brown sauce with bell pepper, basil leaves. Garnished with crispy basil leaves.Served with Steamed Jasmin Rice

Chicken Teriyaki

Crispy Chicken Tamarind

Crispy marinaded chicken stir-fried in Tamarind sauce with sliced bell peppers and onions

Chicken Yuzu

Khao Soi

Pad Kra Pow

Crispy Pork Belly Basil

Stir Fried in a special sauce with bell pepper and basil come with jasmine rice.

Pork Belly Noodle Soup

Duck Noodle Soup

Pad Krapow Gai Kai Dao

Stir-Fried minced chicken with , chili sauce Served on top of rice and fried egg

Crab Meat Egg Noodle

Bangkok Beef Fried Rice

Crab Fried Rice

Fresh crab meat stir-fried with jasmine rice, scallions, onions, and egg.

Salmon Teriyaki

Stuffed Chicken Wing

Crispy Duck Tamarind

Crispy Duck, tamarind sauce, bell peppers and onions.

Crispy Duck Basil

Larb Ped

Panang Salmon

Grilled Salmon fillet serve atop, Aromatic curry sauce, delicately infused with spices

Panang Stew Beef

Thai panang curry cooked in coconut milk with hanging tender beef, bell peppers, and kaffir lime leaves

Sizzling Bangkok Beef

Beef marinated for 3 days and stir-fried with green onions and topped with fresh ginger. Served on a sizzling hot plate. Served with a jasmine rice on the side.

Massaman Lamb

Rich and flavorful lamb stew curry with carrots, onions, potatoes and whole peanut.

Roasted Duck Curry

Roasted boneless cherry duck breast cooked to tender with red curry in coconut milk, cherry tomatoes, pineapple, and bell peppers. Garnished with Basil leaves. Served with steamed Jasmin rice

Phuket Island

The presentation of a whole young coconut. The tender coconut meat infuses the curry with its natural sweetness, providing a delightful contrast to the spicy notes of the red curry. The tender Sea Bass absorbs the flavors of the curry. Served with Steamed Jasmine rice.

Autumn Sea Bass

Pan Seared 8 oz Chilean Sea Bass, House-made Teriyaki glaze. Seasonal vegetable.(Broccoli, zucchini, carrots, Asparagus)